Watermelon-infused water

Celebrate summer with a refreshing drink infused with watermelon and mint! You’ll be more motivated to drink water, keeping you hydrated under the hot summer sun.

Ingredients

4 cups cubed watermelon (about 1-inch cubes)
1/2 cup mint leaves, stems removed
12 cups water

Directions

Place watermelon cubes into a 1-gallon pitcher. Add mint leaves and water. Stir.
Place pitcher in refrigerator to chill for 2 to 3 hours.
Serve chilled.

Makes 12 servings

Carb choices per serving: 0

Print recipe card

Source: Allina Health's Patient Education Department

Reviewed By: Allina Health's Patient Education Department

First Published: 08/19/2014

Last Reviewed: 08/24/2021

Bored with plain water? Drop in a few watermelon-mint ice cubes! To make the cubes, blend 4 cups fresh, cubed watermelon (no rind or seeds) until smooth. Pour the puréed watermelon into an ice cube tray, add a mint leaf to each cube and freeze. Get creative by trying other fruit and herb combos.